“MONDAY MIX GRILL” $15.00
Mixed Grill – served with salad and chips. Mixed Burgers – on toasted Turkish roll with bacon and house salad served with beer battered chips.
“CHEWSDAY MOOS DAY” $20.00
250 Gram Rump Steak – served with salad, chips and sauce.
“WILD WEDNESDAY” $15.00
Wild Caught Fish (ask staff for fish type)-crumbed or beer battered, served with salad, chips & tartar sauce.
“TROPICAL THURSDAY” $15.00
Snitzel – with one of these toppings Hawaiian – ham, pineapple and cheese. Parmy – ham, Napoli sauce and cheese. Aussie – bacon, mushroom, bbq sauce and cheese.
“FRIDAY AND SATURDAY NIGHTS”
Mixed Specials including Seafood (ask staff for selections and price)